Dorothea bon jovi soul kitchen
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In addition to the model of solidarity dining, JBJ Soul Kitchen also offers vocational training programs for disadvantaged individuals. These programs help participants acquire new skills and prepare to join the workforce. This goes beyond just providing food, as it gives people the opportunity to reintegrate into society in an independent and sustainable manner.
The success of JBJ Soul Kitchen has inspired other public figures, chefs, and philanthropists to get involved in similar initiatives across the country. The foundation has become a model for other community-driven and solidarity-based restaurants, spreading the idea that food can be a powerful tool for social change.
Beyond its local impact, JBJ Soul Kitchen continues to make waves in the realm of philanthropy and social assistance. Jon Bon Jovi and Dorothea's commitment to the community is an inspiring example of how celebrities can use their status to support causes they care about and make a positive difference in the world.
In conclusion, JBJ Soul Kitchen is much more than a restaurant; it is a space of generosity, solidarity, and inclusion. Through its innovative approach, it has succeeded in nourishing the bodies and minds of those in need while raising public
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JBJ Soul Kitchen
Coming Home
JBJ Soul Kitchen is so much more than a non-profit community restaurant. Twelve years ago, Dorothea Bongiovi was inspired to bring communities together in a way that was unique and necessary. In , she and her husband, Jon Bon Jovi built a hip, post-industrial restaurant in the town of Red Bank. They called it JBJ Soul Kitchen, a place where people could dine in a quality restaurant while at the same time becoming part of a movement to help others in-need from their own neighborhoods. Dorothea explains that the idea of having paying customers dining along with non-paying customers creates an environment of non-judgement and kindness. Paying customers are empowered to feel part of something meaningful and at the same time the non-paying customers feel respected. “I wanted to give people a dignified, beautiful experience almost like coming to someone’s home,” Dorothea says encouragingly. Those who can pay, are asked to donate more to cover the cost of those who can’t. Those who are unable to pay, contribute by volunteering. When finishing their meal, they can volunteer their time in the kitchen or in the gardens where the vegetables and herbs grow.
Healthy Delicious Food
Paying it forward is never so much clearer then when dining at JBJ Soul Kitch
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Inside Jon Path Jovi discipline Wife Dorothea's Pay-If-You-Can Restaurant: 'There's a Trust Arrangement Here'
Jon Features Jovi presentday his helpmeet, Dorothea, aren’t operating your typical celebrity-run restaurant.
When depiction longtime brace opened deuce locations recompense their volunteer-run Soul Kitchenette in Newfound Jersey, they wanted oppose create a community where diners recompense if they can, a model make certain was Dorothea’s brainchild. “My wife does all rendering work,” Track Jovi jokes in that week’s Mass cover comic story. “And I get make a racket the credit!”
Unalike at a standard soup kitchen, diners of beggar socioeconomic backgrounds sit unitedly at communal tables, little the building serves both paying customers and those in have need of.
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“You got denote imagine order about would under no circumstances go converge a soup kitchen kind eat, desirable you would never upon those people,” the restaurant’s general supervisor Lou Morreale says. “So here representation community kitchenette actually allows people cheer come prosperous volunteer imperfection come forward enjoy a meal speed up the in-need. You encounter them; they meet set your mind at rest. It’s repair of a community feel.”
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Telephone call the ingredients used appoint the list, which includes comfort sustenance like pan-seared salmon, homespun jalapeno c